Liver injury
A 2026 review of published cases found 25 people with liver injury blamed on ashwagandha, usually after weeks of use, often with jaundice and itching. Most recovered after stopping. One needed a liver transplant, and three people who already had cirrhosis died.[7]
It can happen quickly
In one reported case, a healthy 27-year-old developed jaundice and itching after three days of ashwagandha, rated a probable cause of the liver injury.[8]
Warning signs of liver injury
The NIH fact sheet lists signs reported in liver injury cases: jaundice (yellow skin or eyes), itching, nausea, tiredness, abdominal discomfort and high bilirubin.[1]
Short-term use and side effects
The fact sheet says ashwagandha appears well tolerated for up to about 3 months, but its long-term safety is not known. Mild side effects include loose stools, nausea and drowsiness.[1]
Thyroid
Ashwagandha has raised thyroid hormone (T4) levels in studies. In people with subclinical hypothyroidism it lowered TSH and raised T3 and T4. Three cases of thyrotoxicosis (an overactive thyroid), one at 1,950 mg a day, resolved after stopping. The fact sheet says it might interact with thyroid hormone medicines.[1]
Pregnancy and hormone-sensitive conditions
The fact sheet says some experts advise against ashwagandha in pregnancy because of reports of miscarriage. Denmark banned ashwagandha products in 2023, and France’s food safety agency (ANSES, 2024) advises against it during pregnancy and breastfeeding and for people with endocrine disorders. It might not be safe for people with hormone-sensitive prostate cancer.[1]
Medicines
The fact sheet says ashwagandha might interact with diabetes medicines, blood pressure medicines, immunosuppressants and sedatives, as well as thyroid hormone medicines.[1]